The North Coast American Viticultural Area (AVA), which encompasses Napa, Sonoma and Mendocino County, is profoundly influenced by cool coastal air and fog from the Pacific Ocean, resulting in temperate vineyard microclimates ideal for the cultivation of noble grape varieties like Cabernet Sauvignon and Chardonnay. We source our Cabernet Sauvignon, Chardonnay, and Merlot from the North Coast.
The Central Coast American Viticultural Area (AVA) includes premier winegrowing appellations such as Santa Barbara and Monterey Counties and, similar to the North Coast AVA, is heavily influenced by coastal air and fog from the Pacific Ocean. Spanning from the San Francisco Bay Area all the way down the Santa Barbara County, the Central Coast AVA is primarily known for producing Pinot Noir and Chardonnay. Our Pinot Noir is sourced exclusively from the Central Coast.
Our wines truly represent the best of coastal vineyard sourcing.
Silver Palm… Your Coast Is Calling…